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How to throw a party
 Throwing a party for many people doesn’t have to be hard. It may even be very fun! Whether you are preparing a casual birthday party, a sophisticated Christmas dinner or even a wedding! The most important thing is to plan it all beforehand! We present you several essential tips to throw any kind of party.
First, the party’s planning
- Decide what kind of party works best for you and for your guests; it cab be a cocktail, a buffet, a formal dinner, an informal dinner, etc.
- Plan the menu.
- Make your shopping list.
- Make an inventory of everything you need to cook and serve: recipients, pans, bowls, plates, cutlery, napkins, glasses, etc.
Tips for the party
For an informal, quick and easy party, keep it all simple. Buy some snacks, cold meats, pickles, olives, cheese, bread, salty cookies, toasts, lettuce, tomato, rucula, carrot, fruit and sauces and prepare some salads and snacks.
For a cocktail party, the most important things are the drinks, so you must have a very varied bar, not only with alcoholic drinks, but also with non alcoholic drinks. Depending on the guests, you should have more than one bar, so that people won’t have to form lines. Make sure the Hors D’ouevres don’t end before time. The tables and the chairs should be sufficient enough, making sure there are chairs for, at least, half the guests. It is important that you promote the sociability between guests and for that you will have to make them circulate, placing several drinks and food’s points
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